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quick-1-minute-microwave-cheesecake-tasty-recipe-with-yogurt-and-oreos

How to Make 1 Minute Microwave Cheesecakes

1 Minute Microwave Cheesecakes are creamy, single-serve desserts made with cream cheese, yogurt, and Oreos. Quick, easy, and ready in under 60 seconds!

  • Total Time: 6 minutes
  • Yield: 3 servings

Ingredients

Scale

4 oz (115g) cream cheese, softened

1 cup (8 oz / 225g) sour cream or Greek yogurt

1/2 teaspoon vanilla (optional)

4 tablespoons sugar

2 egg whites, slightly beaten

1 tablespoon flour

Flavor options:

– 1/3 cup crushed Oreos (Oreo version)

– 1 tablespoon Nutella (Nutella version)

– 1 tablespoon sprinkles + 2 crushed graham crackers (Funfetti version)

Instructions

1. Whisk cream cheese, yogurt, sugar, egg whites, and flour until smooth.

2. Add crushed cookies or crumbs to the bottom of a mug.

3. Pour cheesecake batter on top.

4. Microwave for 45 seconds to 1 minute, stopping when the center bubbles slightly.

5. Cool completely, then refrigerate 2 hours.

6. Top with whipped cream, crumbs, or fruit and serve.

Notes

Use Greek yogurt for a lighter texture.

Do not overcook—stop when the center jiggles.

Chill for at least 2 hours for best flavor.

This base recipe makes 3 cheesecakes.

  • Author: Rita
  • Prep Time: 5 minutes
  • Cook Time: 1 minute
  • Category: Healthy Mug Cakes
  • Method: Microwave
  • Cuisine: American
  • Diet: Vegetarian