Ingredients
Units
Scale
2 cups rolled oats1 cup natural peanut butter5 tbsp maple syrup
Instructions
1. Mix oats, peanut butter, and maple syrup until thick dough forms
2. Adjust with more syrup if mixture feels dry
3. Add optional mix-ins if desired
4. Press mixture firmly into lined pan
5. Chill for 30 minutes then slice into bars
Notes
Use natural peanut butter for best results
Chill fully before cutting
Store in fridge for freshness
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Brownies and Bars
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 168
- Sugar: 6g
- Sodium: 43mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
